Trevalsa Court Restaurant
Welcome to Our Cliff-Top Restaurant Overlooking the Sea
Our restaurant is informal and relaxed. There are wonderful views over Mevagissey Bay and the SW Coast Path is at the bottom of the garden. The abundance of excellent local produce, fish, meat, dairy and vegetables, all sustainable and traceable, is the foundation for our menus. Our chef, Adam Cawood, uses the freshest ingredients to create delicious, intriguingly interesting but ultimately, simply cooked dishes. Trevalsa Court Restaurant has been awarded two AA rosettes for culinary excellence.
Dinner
Enjoy sumptuous, tasty meals prepared using fresh local ingredients in our restaurant.
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Lunch
Sit back and enjoy the sea views while you enjoy lunch – choose from daily specials and old favourites.
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Afternoon Tea
Treat yourself to a Cornish cream tea with fresh scones, clotted cream and local jam or sample home-baked cakes.
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Our Ethos
We use only the freshest, local ingredients usually sourced straight from the sea or nearby farms.
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Our Chef
Adam Cawood brings his years of experience to create interesting, yet simple home-cooked food in this seaside setting.
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Celebrations
Celebrate your special day at this intimate wedding reception venue by the sea. Or celebrate your party or get-together with us.
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